Chef Jobs in Brighton

The Lanes, Kemp Town and the seafront — Brighton runs on independent kitchens, plant-based innovation and a food crowd that pays attention.

5 Open Positions
£40,500 Avg. Sous Chef Salary
7 Hiring Venues

5 Kitchen Vacancies

Restaurant Manager

about 1 month
Terre a Terre
The Lanes, Brighton (BN1), BN1 1HQ Full time vegan
£35,000-41,000/year

Head Chef

about 1 month
Prezzo
Bell Tower Industrial Estate, Brighton (BN2), BN2 5WA Full time italian
£15,450-17,510/year

Sous Chef

about 1 month
Taste Hospitality Recruitment Ltd
Brighton (BN1) Full time british
£45,000/year

Head Chef

about 1 month
Hospitality Hunters
Brighton (BN1) Full time british
£35,000/year

chef de partie - Live In

about 1 month
HTE Recruitment
Brighton (BN1) Full time british
£32,000/year

Live Brighton hospitality market

New this week
0
Total active
5
Employers
7
Sources aggregated
1
Average salary in Brighton (from active listings)
PositionAvg salaryListings
Head chef £25,740 2
Chef de partie £32,000 1
Manager £38,000 1
Sous chef £45,000 1
Top cuisines hiring
British (3) Italian (1) Vegan (1)
Data aggregated from caterer.com
Job Locations
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Why Chefs Love Brighton

Affordable Living

Average 1-bed rent is £1,200/month — save £600 vs London

Great Transport

Monthly transport costs around £80. Well-connected with easy access to city centre venues.

Vibrant Food Scene

From Michelin-starred restaurants to street food markets — Brighton offers diverse culinary experiences.

Career Growth

7+ venues currently hiring. Growing hospitality sector with opportunities at all levels.

Chef Salaries in Brighton

See how kitchen roles are paid in Brighton compared to London.

Save ~£680/month on living costs vs London
Commis Chef
£27,000
-15%
Chef de Partie
£32,000
-13%
Sous Chef
£40,500
-10%
Head Chef
£55,500
-8%
Executive Chef
£81,500
Average salary vs London

Can You Afford Brighton?

Select your role to see estimated take-home pay and living costs

Income Calculator
Monthly gross
Tax & NI
Take-home pay
Monthly Costs in Brighton
Rent (1-bed avg) £1,200
Transport £80
Essentials £450
Money left over
In London you'd keep:

What Chefs Say About Brighton

"Kemp Town has more interesting kitchens per square mile than anywhere outside Soho. Plant-based, fermentation, foraging — Brighton chefs experiment more than most."

Tara V. Sous Chef, Plant-based Restaurant

"The Lanes are full of small bistros where the head chef writes the menu the night before based on what's local. That's how I want to cook."

Felix Y. Head Chef, Independent Bistro

"Brighton diners actually care. They ask about ingredients, talk to the chef, come back. Best customer base I've cooked for outside top-end London."

Anya I. Chef de Partie, Seafront Restaurant

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Working in Brighton

Brighton is one of the UK's most vibrant food scenes, known for its independent restaurants, seafood, and innovative dining. From The Lanes to the seafront, the city is packed with opportunities for chefs and hospitality professionals.