Location: Brighton (BN1), BN1 2FU
Type: Full time
Cuisine: British
Experience: Junior
Position: Commis chef
🇪🇺 Market: Europe
£12.71/hour
Posted about 1 hour ago
Job Description

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2026, AS VOTED BY OUR TEAM MEMBERS! - Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time. Whether you are currently on full time employment, education, or just looking to make some extra money, this might just be the job for you!

A WORLD OF REWARDS

  • Hourly Rate of £12.71 per hour
  • We offer our casual Team Members the ability to instantly access and withdraw up to 40% of their earned wages whenever they need to and at no additional cost
  • Opportunity to work additional hours when you can
  • Free and healthy meals when on duty
  • Modern and inclusive Team Member’s areas

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Casual Commis Chef, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. 

Here's what you'll do during a typical day:

Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards

Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience

Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control and inventory checks

Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards

Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols

Manage inventory needs: Prepare requisitions for supplies and food items as needed

Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Aggregated listing Original posting: caterer.com
Looking for more roles in this area? See all chef jobs in Brighton
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£12.71/hour
Full time • Brighton (BN1), BN1 2FU
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About the Company
DoubleTree by Hilton Brighton Metropole
Jobs Posted
1
Founded
2020
Size
10-50

Brighton, UK
Location
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