Executive Head Chef - Bath
James Webber Recruitment
Job Description
Executive Head Chef
Busy, high-profile branded hotel in the heart of Bath
JWR is delighted to be recruiting for an exceptional Executive Head Chef to lead the kitchen of an exciting new premium branded restaurant opening in the heart of Bath.
Set within one of the UK's most beautiful and historic cities, this is a rare opportunity for an ambitious, commercially minded and highly experienced chef to take ownership of a high-profile opening, build and inspire a talented brigade, and deliver outstanding food in a fast-paced, quality-led restaurant environment.
This role would suit an Executive Head Chef or established Head Chef with a strong background in premium, high-volume restaurants, branded dining, hotels, or destination-led food and beverage operations.
Package
Salary £60,000 + Generous service charge
Permanent, full-time contract, 40 hours per week
Worldwide hotel employee discounts
Discounted stays and food and beverage across the wider group
28 days holiday, including bank holidays, increasing with service
Retail, restaurant, events and lifestyle discounts
Employee assistance and well-being support
Financial well-being platform with access to earned pay
Complimentary annual stay-over after one year of service
Excellent training, progression and development opportunities
Free meals on shift
Referral rewards
Length of service awards
The Role
As Executive Head Chef, you will be responsible for leading the full kitchen operation, managing the brigade, overseeing back-of-house food and beverage spaces, and ensuring the consistent delivery of high-quality dishes that meet brand standards and guest expectations.
Reporting directly to the General Manager, you will play a key role in bringing the restaurant to life, driving culinary standards, developing the team, managing kitchen performance and ensuring the business achieves its commercial targets.
Key responsibilities will include:
Leading, inspiring and developing the kitchen brigade
Managing the day-to-day kitchen operation to the highest standards
Overseeing food preparation, presentation and service delivery
Ensuring consistent quality, efficiency and pace across busy services
Supporting menu development and seasonal dish changes
Managing food cost, labour cost, stock control and ordering
Completing monthly stock takes and maintaining strong financial controls
Ensuring compliance with food safety, hygiene, health and safety standards
Training, coaching and integrating new team members
Developing Sous Chefs, line chefs and kitchen porters through structured training
Supporting recruitment, retention and succession planning
Working closely with the wider management team to achieve sales, cost and guest satisfaction targets
Identifying ways to improve kitchen workflow, profitability and operational efficiency
Requirements
The ideal Executive Head Chef will be a confident, hands-on leader with the ability to operate at pace while maintaining outstanding standards.
You will need:
Proven experience as an Executive Head Chef or Head Chef in a premium, high-volume restaurant environment
Strong experience managing busy, fast-paced services
A background in quality-led branded restaurants, premium hotels, or high-volume fresh food operations
Excellent kitchen leadership and team development skills
Strong commercial awareness across food cost, labour, stock and profitability
The ability to manage large order volumes without compromising quality
Excellent organisation, time management and multitasking skills
Experience improving kitchen systems, structure and workflow
A calm, professional and motivational leadership style
A passion for food, consistency, guest experience and team culture
A strong understanding of health, safety and food hygiene compliance
This is a fantastic opportunity for a driven Executive Head Chef to take on a flagship-style opening in Bath and play a key role in shaping the kitchen, team and food operation from the very beginning.
Applicants must have the right to work in the UK.
JWR is acting as an employment agency in relation to this vacancy.
About the Company
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